SCUBA DOO CY

Guests: 8 | Length (ft): 50

$2.571 - 5.000 / day

Guests8 GUESTS Cabins4 CABINS Crew2 CREW

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SCUBA DOO CY

YACHT INFORMATION
Length (ft): 50
Cruising Speed: 8 knots
Guests: 8
Crew: 2
Cabins: 4
Fuel Consumption (ltr./hr.):
Year of Built: 2021
Refit:
Flag: USA
Make: Lagoon
Daily Rate: €2.403 - 4.673 / $2.571 - 5.000
Original Price in Dollars
MORE INFORMATION

Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Accommodates 8 guests in 3 queen, 1 full with 3 ensuite heads w/ enclosed showers.



Crew will take port aft cabin

Price Details
Scuba Doo is BVI legal

<b><font size="4"color="#3498DB"> BVI Customs fees and cruising permits are included in the rate.</b></font size="4"color="#3498DB">

<b>*Short Charters Available*</b>
<b>24hr turns available. Please Inquire. </b>

3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.

HOLIDAYS:

2024

Christmas Flat Rate $30,000. 7 night minimum.
New Years Flat Rate $35,000. 7 night minimum.


HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person

***3 lunches and 4 dinners ashore at client expense*** 






LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)

***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.



SLEEP ABOARD:
$2,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.

CHILD DISCOUNTS: Discount Applied First
Children 15 and under $500 discount
***must be 15 or under at the time of charter*** 

Exclusive Water Taxi available!
The Caribe Express provides private transportation to and from your charter yacht on a comfortable Aquila 36.
Enjoy complimentary cocktails while our professional crew handles Customs and Immigration
Please inquire for pricing.

Inclusive

SCUBA DOO

Beam: 27
Draft: 5
Max Speed: 14 knots
Total Cabins: 4
King Cabins: 0
Queen Cabins: 4
Single Cabins: 0
Double Cabins: 0
Twin Cabins: 0
Pullman Cabins: 0
Helipad: No
Jacuzzi: No
Toys:
2 scuba jets
1 zup board
Sub Wings
Hammock
Floating Dock
1 water tube for towing behind dinghy
Wake Board
Code 0 Sail
Sunrise Safety Nets
BVI Fishing license
Water Skis *upon request
Entertainment:
State of the art Jura Coffee Maker
Enjoy your favorite specialty speciality espresso coffees from on board Scuba Doo!



Complementary USVI and BVI map to track your charter

Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Communication:
Starlink WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.

Kris was born and raised in Brooklyn, New York. He grew up fishing off the local piers and beaches and had a summer job as a teenager, working as a mate on a fishing boat.

At 19, he began working as a line cook and a couple years later enrolled in the French Culinary Institute. He went on to work as the head chef for restaurants around the world, opening 6 restaurants from NYC to the USVI, Bangkok, and Hong Kong. One of his favorite cuisines is from Thailand, where he spent 5 years as a chef in Bangkok and where he taught scuba diving in Southern Thailand.
While living in St. John, Kris first learned to scuba dive and was hooked instantly. During his final open water training dive, a large dolphin swam up and did circles around him. Kris decided he wanted to spend as much time in the water as possible. He figured the best way to do so would be to become a Scuba Instructor. He worked for several years teaching and guiding dives on liveaboard boats in Thailand, Hawaii, and the Cayman Islands, and eventually worked his way up to becoming a Captain.

In New York City, he operated a private charter boat, running tours around Manhattan and to the Statue of Liberty.

Originally from Brooklyn, NY Aneta was raised by parents who prioritized travel - she had her first passport at two months old! Growing up in NYC she was surrounded by all the different types of cuisines available to her right down the block. This and her travels have inspired her cooking and love for food. She likes to take inspiration from the surrounding culture and environment. Onboard you will find combinations of Caribbean, Southeast Asian and European flavors. Her dream has been to one day open a restaurant (already having a full menu created for her concept since in college).

Aneta has a marketing degree with a minor in fine arts from Pace University. She has studied abroad in Australia, lived and backpacked throughout New Zealand and has worked in Denali National Park in Alaska. She has circumnavigated Manhattan by kayak, guided kayak trips on the East River, and ran the NYC marathon twice. She is also on track to become a Divemaster before the 2022/23 season. Her most exciting diving experience so far was swimming with Tiger Sharks and schools of Hammerheads in Cocos Islands.

Before joining the charter industry, she had worked in NYC for 5 years as an event and hospitality coordinator where she curated luxury travel experiences and events that went into auction throughout the US. She loves the tourism industry and being involved in creating a memorable vacation for her guests.


Captain Kristofor Olbrich

MARINE QUALIFICATIONS:
USCG 100 Ton Masters Near Coastal
FCC Marine Radio Operator’s Permit
STCW Basic Training
PADI & SSI Open Water Scuba Instructor
Emergency First Response Instructor

Chef Aneta Siwiec

QUALIFICATIONS:
PADI Dive Master
STCW Basic Training
ASA 101 Keelboat Sailing


<b>Crew fully vaccinated<b/>

Start date: Mar 09, 2024, End date: Mar 14, 2024 - Booked: Tortola, West End, BVI to Tortola, West End, BVI

Start date: Mar 16, 2024, End date: Mar 23, 2024 - Booked: Tortola, Village Cay, BVI to Tortola, Trellis Bay, BVI

Start date: Mar 26, 2024, End date: Mar 30, 2024 - Booked: Tortola, West End, BVI to Red Hook

Start date: Apr 02, 2024, End date: Apr 07, 2024 - Booked: Tortola, West End, BVI to Tortola, West End, BVI

Start date: Apr 13, 2024, End date: Apr 20, 2024 - Booked: Red Hook to Red Hook

Start date: Apr 28, 2024, End date: May 04, 2024 - Booked: Red Hook to Red Hook

Start date: May 05, 2024, End date: May 15, 2024 - Booked: Owner Use to Owner Use

Start date: May 19, 2024, End date: May 26, 2024 - Booked: Red Hook to Red Hook

Start date: May 28, 2024, End date: Jun 03, 2024 - Booked: Red Hook to Red Hook

Start date: Jun 07, 2024, End date: Jun 16, 2024 - Booked: Red Hook to Red Hook

Start date: Jun 17, 2024, End date: Jun 24, 2024 - Booked: Red Hook to Red Hook

Start date: Jun 28, 2024, End date: Jul 05, 2024 - Booked: Tortola, West End, BVI to Tortola, West End, BVI

Start date: Jul 10, 2024, End date: Jul 17, 2024 - Booked: Red Hook to Red Hook

Start date: Aug 01, 2024, End date: Oct 31, 2024 - Unavailable: Unavailable to Unavailable

Start date: Nov 01, 2024, End date: Nov 10, 2024 - Booked: Owner Use to Owner Use

Start date: Dec 27, 2024, End date: Jan 04, 2025 - Booked: Tortola, West End, BVI to Trellis Bay, Tortola

Start date: Jan 25, 2025, End date: Jan 31, 2025 - Booked: Red Hook to Red Hook

Start date: Feb 16, 2025, End date: Feb 22, 2025 - Hold: Tortola, West End, BVI to Tortola, West End, BVI

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