Summer location
W. Med -Riviera/Cors/Sard.
Winter location
Caribbean Leewards, Caribbean Windwards
Looma is accommodating up to 8 guests in 4 ensuite cabins:
1 Master cabin equiped with King size bed 2,00 x 1,80
3 double cabins equiped with Queen size bed 2,00 x 1,60
Ceiling height of the foreward cabins is 2,10
Ceiling height of the aftboard cabin is 1,98
All cabins are equipped with private control of air conditioning, HI-FI set radio - Bluetooth - HDMI cable, hair dryers
The Master cabin is also offering a TV / Bluetooth – HDMI cable and a safe
Price Details
WINTER WEEKLY RATES - CARIBBEAN TERMS + 10% APA
INCLUDED: food, non-alcoholic beverages, leisure activities onboard, use of communication on board (excluding satellite communications) and fuel for engines & tender for the standard 4 hours of sailing per day
IN EXTRA: cruising permits, all taxes, Agents' port of any, license/fishing permit if any, marina if any, all alcohol & special requests
NOV - APRIL:
2 guests: $48 000
4 guests: $50 000
6 guests: $52 000
8 guests: $54 000
XMAS: 2-8 guests: $62 100
NEW YEAR: 2-8 guests: $64 800
One week minimum required - At low season, depending of yacht schedule, 5 days may be considered.
SUMMER 2025 - CORSICA - SARDINIA
WEEKLY RATES - MYBA TERMS + 30% APA + VAT / 2-8 guests
JULY - AUGUST: €40 000
JUNE - SEPTEMBER: €37 000
MAY - OCTOBER: €34 000
One week minimum required - 5 days on request and depending of the schedule
Plus Expenses
CAPTAIN: Jocelyn GUILLE
Nationality: French
Diploma: Captain 500 GT Sailing and Motor Yachts - Safety and Medical certificates - Open Waters PADI Diver
Spoken Language: French, English, Italian, Spanish
With over 20 years of experience as a professional Captain on luxury yachts, either sailing and power, Jocelyn has managed many commercial charters in Mediterranean and Caribbean seas. Jocelyn is an ocean lover with a total of 18 Atlantic crossings and 3 Pacific passages.
While focusing on safety of passengers, Jocelyn always ensures a very enjoyable time for the guests creating a great spirit on board.
Jocelyn with his positive and passionate personality will make your stay an extraordinary experience, sharing with you the most sublime places he knows.
When he is not sailing, Jocelyn’s favorite sports are Kitesurfing, Windsurfing, racing regattas, mountain cycle bike and winter ski.
CHEF: Sam AMAR
Nationality: Seychellian
STCW
Language: English
My name is SAM AMAR, and I am 23 years old. I was born and raised in the stunning Seychelles, on a small island surrounded by the sea.
My culinary journey began at 15, and by 17, I was working as a Commis chef.
To refine my skills, I attended the Seychelles Tourism Academy, where I earned my diploma.
My career then took me to France, where I worked on various luxurious yachts, including the ZYLKENE catamaran, and in an exclusive villa in Megève. I also served as the chef on summer breeze yacht and spent two seasons on the 32-meter SUNREEF IPHARRA.
Recently, I was the chef on the 62-meter sailing yacht BABOON, navigating and cooking through the Mediterranean and Caribbean seasons. These experiences have honed my skills and fueled my passion for extraordinary culinary experiences.
Now, I am thrilled to join LOOMA, where I look forward to creating unforgettable holiday experiences for her guests. With my expertise in international cuisine and hospitality, I aim to craft exceptional dining moments that will make every guest's stay truly magical.
I’m also interested in wing foil diving and surfing
STEWARDESS: Daniele DORNIER - Dany
Nationality: French
Diploma: STCW
Spoken Language: French, English, basic Italian
After school, I spent 2 years in America as an « Au pair » to learn the english langage.
I joined the Superyachting industry in 2003 and I have since worked on prestige private charter motor yachts and sailing vessels.
I bring an impressive 15 years of hospitality, management , yachting experience and also private luxurious villas on the french Riviera.
I did one transatlantic passage , many Caribbean and Med seasons, I embrace every challenge with an enthousiasm, always ensuring that I deliver exeptional service with a geniune warmth.
In my free time, I enjoy cooking and traveling around the world.
Start date: Dec 20, 2024, End date: Dec 27, 2024 - Booked: St Martin to St Martin
Start date: Dec 28, 2024, End date: Jan 04, 2025 - Booked: St Martin to St Martin
Start date: Feb 15, 2025, End date: Feb 22, 2025 - Booked: St Martin to St Martin
Start date: Mar 10, 2025, End date: Mar 24, 2025 - Hold: Dominica, Caribbean* to Dominica, Caribbean*
Start date: Apr 06, 2025, End date: Apr 13, 2025 - Booked: Antigua, Leeward Island* to St Martin
Start date: Jul 05, 2025, End date: Jul 12, 2025 - Booked: Olbia, Sardinia* to Olbia, Sardinia*
Start date: Jul 26, 2025, End date: Aug 02, 2025 - Hold: Cagliari to Cagliari
Start date: Aug 30, 2025, End date: Sep 06, 2025 - Booked: Bonifacio, Corisca to Olbia, Sardinia*
Start date: Sep 07, 2025, End date: Sep 21, 2025 - Hold: Olbia, Sardinia* to Olbia, Sardinia*