MORE INFORMATION

Summer location
Greece

Winter location
Greece

Carte Blanche is a masterpiece of Italian design that balances beauty and functionality in every detail. As a distinguished model in the renowned Ferretti line, she offers elegance, performance, and comfort.

Carte Blanche accommodates up to 6 guests in 3 staterooms: 1 Master cabin and 2 Twin cabins, 1 of which is convertible to a full bed wall-to-wall upon request, all with En-Suite facilities.

Price Details
Rates for 2026:

High Season (July & August):
€15,000 per week + 13% VAT + 40% APA

Low Season (all other months):
€13,000 per week + 13% VAT + 40% APA

For shorter-term charters, please calculate the rate by dividing the weekly rate by six, then multiplying by the number of days.
For day charters, kindly inquire so we can provide you with the correct pricing based on the itinerary.

On Weekly Charters or charters more than 1 day:
1 Seabob included free of charge — 2nd Seabob €250 per day of usage (subject to availability).
1 SUP included free of charge.

On Day Charters:
1 Seabob included free of charge — 2nd Seabob €250
1 SUP included free of charge.

Plus Expenses

CARTE BLANCHE

Beam: 16.2

Draft: 4.7

Max Speed: 30 knots

Total Cabins: 3

King Cabins: 0

Queen Cabins: 1

Single Cabins: 0

Double Cabins: 0

Twin Cabins: 2

Pullman Cabins: 0

Helipad: No

Jacuzzi: No

Entertainment:
satcom
sundeck
sunpads
outdoor bar
underwater lights

Captain
Captain Spyridon Kirikos is a highly accomplished Greek yacht captain with over 15 years of professional experience commanding both private and charter motor yachts throughout Greece, the Mediterranean, and the United States. Renowned for his professionalism, discretion, and guest-oriented approach, he consistently delivers exceptional charter experiences with the highest standards of safety, service, and operational excellence.

As Captain of Carte Blanche, Spyridon combines extensive navigational expertise with a deep passion for hospitality and the sea. His comprehensive cruising knowledge covers all major Greek destinations, including the Cyclades, Ionian Islands, Saronic Gulf, Sporades, Dodecanese, Crete, and the Peloponnese, allowing guests to enjoy fully customized itineraries tailored to their preferences and cruising style.

Throughout his distinguished career, Captain Spyridon has commanded an impressive selection of luxury yachts including the Pershing 90 M/Y ONE, CCN 106ft M/Y Francesca, Van Dutch 55, and several private and charter yachts operating across Greece, Italy, France, Spain, and Miami. His broad international experience enables him to provide seamless yacht operations while creating a relaxed and refined onboard atmosphere for guests.

Holding the prestigious RYA Yachtmaster Offshore certification along with advanced maritime safety, first aid, and security qualifications, Captain Spyridon demonstrates exceptional leadership, strong technical expertise, and calm decision-making in all conditions. His background in VIP protection and crisis management further enhances his professionalism, attention to detail, and ability to ensure complete guest comfort and confidentiality.

Fluent in both Greek and English, Captain Spyridon is known for his approachable personality, meticulous organization, and dedication to providing a first-class charter experience. His local insight, combined with his commitment to outstanding service, ensures that every voyage aboard Carte Blanche is both effortless and unforgettable.

Stewardess
Vasiliki Sklavou is an experienced hospitality professional with nearly 20 years of expertise in luxury tourism, guest relations, and high-end service throughout Greece. Her background includes extensive experience in five-star hotels, fine dining, private hospitality, and yacht charter operations, allowing her to deliver exceptional onboard service with professionalism, warmth, and attention to detail aboard Carte Blanche.

Having worked in prestigious destinations including Athens, Mykonos, and Corfu, Vasiliki has developed a strong understanding of personalized guest care and luxury hospitality standards. Her experience with the renowned Grecotel hotel group, combined with managing her own restaurants in Athens, has strengthened her expertise in service, organization, and guest satisfaction.

Passionate about creating memorable experiences, Vasiliki ensures guests enjoy a welcoming and relaxed atmosphere onboard through attentive service, beautifully presented meals, and meticulous care in every detail. Fluent in Greek and English, she is dedicated to providing a seamless and enjoyable charter experience for all guests.