SPRING CY

YACHT INFORMATION

Length (ft): 51

Cruising Speed: 8.5

Guests: 12

Crew: 2

Cabins: 6

Fuel Consumption (ltr./hr.): 20

Year of Built: 2024

Refit:

Flag: Greek

Make: Lagoon

Daily Rate: €1.407 - 2.529 / $1.632 - 2.933
Original Price in Euros

MORE INFORMATION

Summer location
Greece

Winter location
Greece

4 Queen cabins with en-suite facilities

2 Double Guest Cabins

All cabins and saloon have A/C

Dimensions of beds:

Aft Cabins: 2,05 x 1,60

Mid Cabins: 2,00 x 1,36

Forward Cabins: 2,05 x 1,50

2 Crew Bow Cabins with their own heads.

Price Details
Yacht Prices per week 2026:

28/03-25/04/2026 : 9.850€ / Week + VAT + Expenses
25/04-23/05/2026 : 12.760€ / Week + VAT + Expenses
23/05-20/06/2026 : 15.000€ / Week + VAT + Expenses
20/06-25/07/2026 : 17.700€ / Week + VAT + Expenses
25/07-22/08/2026 : 19.000€ / Week + VAT + Expenses
22/08-12/09/2026 : 17.700€ / Week + VAT + Expenses
12/09-26/09/2026 : 15.000€ / Week + VAT + Expenses
26/09-07/11/2026 : 12.250€ / Week + VAT + Expenses
07/11-31/12/2026 : 9.850€ / Week + VAT + Expenses

Prices Include: Yacht , her equipment and crew of 2 (Captain & Hostess).
Plus: V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.

***All charters are operating Sat - Sat, 15:00 - 09:00 , Return of the boat at its base the evening before by 18.00
***Meals on Half Board basis. The Cook/Hostess prepares daily breakfast, lunch and light snacks during the day, and up to 2 dinners per week.

Summer Base Port: Athens , Alimos Marina
Summer Operating Area: Greece

Winter Base Port: Athens , Alimos Marina
Winter Operating Area: Greece

Plus Expenses

SPRING

Beam: 8.10

Draft: 1.40

Max Speed: 10

Total Cabins: 6

King Cabins: 0

Queen Cabins: 4

Single Cabins: 0

Double Cabins: 2

Twin Cabins: 0

Pullman Cabins: 0

Helipad: No

Jacuzzi: No

Toys:
Air Couch (2-seater)

Savvas Demirtzoglou is a professional restaurant chef with over six years of experience in luxury hospitality and high-end restaurant environments. Born in Thessaloniki in 1999, he holds a Culinary Arts degree and has developed his skills through structured kitchen operations in both five-star resorts and restaurants in areas of Athens, Thessaloniki and the Corfu town. He has also spend season working in the Club Med Alpe d’Huez – All-Inclusive Ski Resort in the French Alps.

He previously worked as Sous Chef at the award-winning Caban Restaurant at Sani Resort (5*), contributing to a fine dining concept recognized within the FNL awards. His culinary style is rooted in authentic Greek cuisine, highlighting fresh, seasonal ingredients and balanced flavors, while maintaining clean presentation and attention to detail. Ηe also has experience with Mediterranean and French cuisine.

Currently working at Exadas Yachts, Savvas adapts confidently to the demands of yacht galley operations, ensuring smooth service and consistent quality. Organized and disciplined, he maintains high hygiene standards and professional kitchen procedures at all times.

Polite, professional, and team-oriented, he brings personality and passion into his cooking while prioritizing guest satisfaction. Fluent in English, he is comfortable serving international clientele and delivering a relaxed yet refined dining experience on board.

In his free time, he enjoys traveling, music, and cinema.

His favorite food: Duck breast with purée and red sauce
His favorite island: Kerkira
His favorite series: The Blacklist!
His favorite time of the day: The Sunset!
His hobbies: Football, bowling and tennis!

Start date: May 05, 2026, End date: May 10, 2026 - Boat Show: Poros, Greece to Poros, Greece

Start date: May 24, 2026, End date: May 29, 2026 - Booked: Athens to Athens

Start date: Jun 07, 2026, End date: Jun 12, 2026 - Booked: Athens to Athens

Start date: Jun 14, 2026, End date: Jun 19, 2026 - Booked: Athens to Athens

Start date: Jun 21, 2026, End date: Jun 26, 2026 - Booked: Athens to Athens

Start date: Aug 09, 2026, End date: Aug 14, 2026 - Booked: Athens to Athens

Start date: Sep 06, 2026, End date: Sep 11, 2026 - Booked: Athens to Athens

Start date: Sep 13, 2026, End date: Sep 18, 2026 - Booked: Athens to Athens