MORE INFORMATION

Summer location
Greece

Winter location
Greece

A Floating Sanctuary for Luxurious Greek Island Sailing
Introducing Sahana, the exquisite Bali 5.4 catamaran crafted to deliver an exceptional luxury sailing experience throughout the Greek islands. Featuring four beautifully appointed double-bed cabins, each designed in a bright, modern style with ensuite facilities, Sahana offers a serene and elegant retreat for every guest. The galley-up layout enhances the yacht’s airy ambiance, ensuring seamless socializing and panoramic sea views.

More than just a yacht, Sahana is a haven of comfort and sophistication, complemented by a dedicated crew of three. Professional, attentive, and passionate, the crew ensures every moment aboard is effortless—from gourmet dining to smooth navigation—creating an atmosphere of pure relaxation and personalized service.

Step onto Sahana’s spacious decks to soak up the Mediterranean sun, admire the crystal-clear waters, and enjoy the gentle sea breeze as you glide from one enchanting island to the next. Expansive outdoor living areas invite you to lounge in style, dine al fresco, or simply savor the breathtaking scenery.

Whether unwinding on the flybridge, sharing meals in the open-air cockpit, or taking a refreshing dip from the hydraulic swim platform, Sahana delivers the perfect setting for an unforgettable yachting holiday. Every detail has been thoughtfully curated to elevate your comfort, enjoyment, and sense of escape.

Embark on a journey of discovery and rejuvenation aboard Sahana, and let the magic of the Greek islands become the backdrop of a sailing experience that will leave you inspired, refreshed, and eager to return.

1 Master cabin with desk area and direct access to the cockpit, 3 double cabins. All with en-suite facilities.

Total guests sleeping: 8

Price Details
High Season (July - August): EURO 27.000 per week plus expenses (VAT 6,5% & APA 25%)
Mid-Season (June - September): EURO 24.500 per week plus expenses (VAT 6,5% & APA 25%)
Low Season (rest months): EURO 19.500 per week plus expenses (VAT 6,5% & APA 25%)

Charter for less than a week upon request. Weekly rate will be divided by 6.

If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR + 6,5% VAT) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day + 6,5% VAT.

Plus Expenses

SAHANA

Beam: 28.8

Draft: 4.9

Max Speed: 8.5

Total Cabins: 4

King Cabins: 0

Queen Cabins: 0

Single Cabins: 0

Double Cabins: 4

Twin Cabins: 0

Pullman Cabins: 0

Helipad: No

Jacuzzi: No

Toys:
20 HP Honda Highfield SP 360 Tender
Kayak (2 PAX)
Standup Paddle board x 2
Snorkeling equipment
Sea scooter (2)
Noodles
Fishing gear

*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

Entertainment:
3 double cabins and 1 twin cabin all en-suite

Air conditioning throughout
Shower gel, shampoo, conditioner, body lotion (Zealots)
Hairdryer (4)
4 Pillows per cabin
Outdoor and indoor sound system Fusion
Steamer (1)
Beach towels
Board Games: chess, backgammon, cards
Gym equipment: yoga mats, Dumbbells

Communication:
WiFi
Laptop
Printer

Captain: Vassilis Diamantis

Captain Vasilis, born in Patras in 1981, brings extensive maritime experience to S/Y Sahana. With a seafaring career spanning over two decades, he has been working as a Captain since 2008, demonstrating exceptional leadership and navigational skills. His deep knowledge of the sea and the Greek islands, combined with a strong commitment to safety and guest satisfaction, ensures a smooth and enjoyable yachting experience. Fluent in both Greek and English, Captain Vasilis effortlessly communicates with international guests and crew, fostering a welcoming and professional environment on board. His passion for the ocean and dedication to excellence make him a valued leader on Sahana.

Chef: Spiridon Faltakas

Spiridon is the talented Chef on board, bringing over 15 years of experience from luxury hotels, fine dining restaurants, and Michelin-starred kitchens across Greece, Switzerland, Cyprus, Belgium, and the Netherlands. Passionate about creating memorable dining experiences, he combines refined culinary techniques with a genuine love for hospitality, ensuring every meal becomes a highlight of the guests’ journey. Having trained and worked in Michelin-level environments, Spiridon has developed an exceptional eye for detail, precision, and presentation. Whether preparing elegant multi-course dinners, fresh Mediterranean lunches, or personalized guest requests, he consistently delivers dishes that are both beautifully presented and full of flavor. Inspired by the richness of Mediterranean cuisine, Spiridon enjoys working with high-quality seasonal ingredients, creating menus that balance creativity with authenticity. Calm, organized, and highly adaptable, he thrives in fast-paced environments while maintaining the highest standards of hygiene, consistency, and service. Fluent in both Greek and English, Spiridon works closely with the crew to provide a seamless onboard experience, ensuring guests feel relaxed, cared for, and thoroughly spoiled throughout their time on board. His warm personality, professionalism, and passion for exceptional cuisine make every meal a memorable part of the voyage.

Deckhand/Stew: Stefanos Tsamis

Stefanos serves as Stew/Deckhand on board Sahana, bringing a strong understanding of sea conditions and a highly professional attitude to daily yacht operations. As an active sailing athlete, he possesses excellent seamanship skills and a natural awareness of the marine environment, allowing him to anticipate changing conditions and support the vessel’s safe and efficient operation. Stefanos places great emphasis on safety, teamwork, and delivering attentive customer service, ensuring guests feel comfortable and well looked after throughout their time on board. His experience in demanding tourism environments has strengthened his ability to remain calm under pressure while maintaining high service standards and smooth deck operations. Whether assisting with deck duties, supporting guest activities, or contributing to the overall upkeep and organization of the yacht, Stefanos approaches every task with dedication and reliability. His positive attitude, strong work ethic, and commitment to providing a seamless onboard experience make him a valuable member of the crew.
Languages: Greek (native), English (fluent).

Start date: Jul 17, 2026, End date: Jul 24, 2026 - Booked: Athens to Athens

Start date: Jul 25, 2026, End date: Aug 01, 2026 - Booked: Athens to Athens

Start date: Aug 02, 2026, End date: Aug 09, 2026 - Booked: Athens to Athens

Start date: Aug 10, 2026, End date: Aug 17, 2026 - Booked: Athens to Athens

Start date: Aug 18, 2026, End date: Aug 25, 2026 - Booked: Athens to Athens

Start date: Aug 26, 2026, End date: Sep 02, 2026 - Booked: Athens to Athens

Start date: Sep 03, 2026, End date: Sep 10, 2026 - Booked: Athens to Athens

Start date: Sep 11, 2026, End date: Sep 18, 2026 - Booked: Athens to Athens

Start date: Sep 19, 2026, End date: Sep 26, 2026 - Booked: Athens to Athens

Start date: Sep 27, 2026, End date: Oct 04, 2026 - Booked: Athens to Athens

Start date: Oct 05, 2026, End date: Oct 12, 2026 - Booked: Athens to Athens

Start date: May 30, 2027, End date: Jun 06, 2027 - Booked: Athens to Athens