Summer location
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Winter location
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
Price Details
WINTER 2026-2027:
CARIBBEAN - Leeward & Windward Islands - BVI
DECEMBER – APRIL :
2 Pax : $42,000
3 Pax : $44,000
4 Pax : $45,000
5 Pax : $46,000
6 Pax : $47,000
7 Pax : $48,500
8 Pax : $49,000
9 Pax : $50,500
10 Pax : $51,000
Christmas / 2026/27: 1-10 Guests $55,000
New Year's 2026/27: 1-10 Guests $62,000
(+ VAT 8,5% in case of embarkation in Martinique or Guadeloupe)
Fine wines et liquors, taxes, re-location fees, cruising permits and licenses, communications in extra (5% APA is recommended)
WI-FI (Starlink) available with extra - opening service with 50 Go costs $250 and additional 50 Go costs $100 (via APA)
Half Board Option: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Deduct $150/per person from the all-inclusive charter rate for half board.
The entire yacht must choose either half board or full board.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children
Delivery fee:
Saint Martin - Antigua: $500
Saint Martin - Guadeloupe: $ 1000
Saint Martin- Martinique: $1500
Saint Martin - Saint Vincent: $2000
Saint Vincent - Martinique: $500
For other ports, please contact the Central Agent.
SUMMER WEEKLY RATES 2026:
Operating area: SOF, Corsica, Sardinia, Italy, Sicily
MAY - OCTOBER: €29,000 + VAT & APA
JUNE - SEPTEMBER: €29,000 + VAT & APA
1st -10th JULY : €36,500 + VAT + VAT & APA
11th JULY - 20th AUGUST: € 38,500 + VAT & APA
21st - 31 AUGUST : € 36,500 + VAT + VAT & APA
VAT:
20% in France
22% in Italy
WI-FI (Starlink) available with extra - opening service with 50 Go costs €250 and additional 50 Go costs €100
Delivery fee:
Cannes - Ajaccio: €500
Cannes - Bonifacio: €750
Cannes - Olbia: €1500
Ajaccio - Bonifacio: €250
Ajaccio - Olbia: €500
Bonifacio - Olbia: €250
For other ports, please contact the Central Agent.
Inclusive

Captain: Serge Milliard
Born in 1967, Captain Serge has been navigating the world’s seas with expertise and passion since 1992. With over three decades of experience as a professional skipper on both monohulls and multihulls, he has commanded sailing yachts ranging from 50 to 100 feet across the Caribbean and the Mediterranean.
Known for his steady leadership, technical mastery, and warm professionalism, he has built a distinguished reputation for delivering exceptional guest experiences while maintaining impeccable safety and crew management. Seasoned, trustworthy, and deeply dedicated to his craft, Captain Serge stands among the finest captains you can find on the water.
Stew/Cook: Chrystelle Larroque
Chrystelle brings a unique blend of culinary finesse and seafaring professionalism to the crew. A certified chef trained at the prestigious École Hôtelière de Toulouse, she also holds as well her maritime qualifications. Since 2020, she has worked as a chef/stewardess aboard a catamarans across the Caribbean, offering guests fresh, flavorful cuisine with Mediterranean, Asian, vegetarian, and Italian influences. With a strong background in hospitality management and a passion for gastronomy, Chrystelle ensures every meal is a highlight and every guest experience is seamless and memorable. Fluent in English and French, she is also an excellent communicator and valued team member.
Deckhand: Fleur Azcuna. Fleur is a motivated and enthusiastic young professional in the yachting industry, combining strong service skills with solid deck experience. Holding her Captain 200 diploma, she brings a high level of responsibility, safety awareness, and seamanship to her role onboard.
Having been a valued member of OKINAWA since January, Fleur is well-acquainted with the yacht’s operations and standards, contributing efficiently both on deck and in interior service. Her experience sailing in the Caribbean and throughout the Mediterranean has given her excellent adaptability to different cruising areas, guest expectations, and weather conditions.
Start date: Apr 06, 2026, End date: May 30, 2026 - Unavailable: Saint Vincent to Cannes, France*
Start date: Jun 17, 2026, End date: Jun 24, 2026 - Booked: Cannes, France* to Cannes, France*
Start date: Jun 28, 2026, End date: Jul 05, 2026 - Booked: Ajaccio, Corsica to Olbia, Sardinia*
Start date: Jul 11, 2026, End date: Jul 18, 2026 - Booked: Olbia, Sardinia* to Olbia, Sardinia*
Start date: Jul 20, 2026, End date: Jul 27, 2026 - Booked: Olbia, Sardinia* to Olbia, Sardinia*
Start date: Aug 01, 2026, End date: Aug 14, 2026 - Booked: TBA to Ajaccio, Corsica
Start date: Aug 16, 2026, End date: Aug 23, 2026 - Booked: Ajaccio, Corsica to Bonifaccio, Corsica*
Start date: Aug 30, 2026, End date: Sep 06, 2026 - Booked: Ajaccio, Corsica to Olbia, Sardinia*
Start date: Sep 21, 2026, End date: Sep 23, 2026 - Booked: Cannes, France* to Saint Tropez, France*
Start date: Mar 29, 2027, End date: Apr 04, 2027 - Booked: St Vincent, Young Island* to St Vincent, Young Island*