Guests: 6 | Length (ft): 59
$4.857 - 5.143 / day
6
GUESTS
3
CABINS
2
CREW
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Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)
Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)
With unrivaled living space, intelligent design and dynamic performance, Ohana delivers a luxury cruising experience without compromise. Designed to share day trips or long-haul cruises comfortably with family and friends, this 2021 Samana 59 has many spacious areas in which to relax. Ohana features 3 expansive queen cabins each with private ensuite baths, electric heads, vanity, and separate showers. The yacht's interior, bathed in natural light and equipped with custom air-conditioning, offers an inviting ambiance. Host long lazy lunches in the amazing cockpit that accommodates large groups of guests comfortably, and then unwind on the inspired modular sunbathing deck on the catamaran’s foredeck or on the expansive flybridge with its 360 degree view of the beautiful blue waters. You will love this yacht’s luxuriously appointed interior, contemporary fixtures, and a true lounge area in the salon.
3 Queens
Starboard V-Berth available for children upon request
Price Details
Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI Home Based. Crew have annual work permits. BVI Pick up and Drop off preferred, with maximum 4 USVI pick ups allowed (please check with CA for availability).
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
$150.00 per person discount.
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
$75.00 per person discount.
25/26 HOLIDAYS:
7 night minimum. Must have a 48 hour turn between Christmas and New Year's Charters
CHRISTMAS: 1-8 guests @ $40,000 Must end on or before 12/27
NEW YEARS: 1-8 guests @ $43,000 May not start prior to 12/28
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Inclusive
Captain Adam
With over eight years of global yachting experience, Adam Bermingham brings a vibrant blend of professionalism, passion, and personality to every charter. As both Captain and Engineer, he ensures seamless operations from helm to engine room, all while fostering a warm, upbeat atmosphere that sets the scene for unforgettable adventures at sea.
Adam believes the heart of any great charter lies in the memories you create. Whether he’s guiding you through hidden turquoise anchorages, organizing a beach day filled with laughter and exploration, or serving one of his signature cocktails at sunset, Adam always adds that extra spark. While he occasionally flexes his culinary creativity alongside talented onboard chefs, his true flair emerges behind the bar—crafting everything from refreshing daytime spritzes and tropical rum punches to bold evening cocktails designed to complement the gentle island breeze.
Backed by a strong history in luxury charters, extensive refits, and hands-on engineering, Adam expertly blends technical excellence with genuine hospitality. His leadership style fosters a positive, professional crew dynamic and guarantees guests feel safe, relaxed, and thoroughly spoiled from start to finish. Whether you’re island-hopping in the Caribbean or exploring the Mediterranean in style, Adam is dedicated to delivering smooth sailing and exceptional memories every step of the way.
Chef Jessi
Jessi was born and raised in Johannesburg, South African, despite the distance, Jessi has always loved the ocean! Her family spent most holidays in Knysna, a picturesque coastal town, perfect for sailing, waterskiing, wakeboarding, and fishing, Jessi learned how to drive boats at a very young age, and she received her PADI Junior Open Water certification at the age of 12, dreaming of one day becoming a Dive Instructor and travelling around the world.
In 2005, Jessi and her family relocated to Cape Town, South Africa and put the Scuba Diving dreams on hold to pursue another passion - Design. Jessi earned a BA in Creative Brand communication and Marketing, but despite building a successful career as a Graphic Designer and Social Media Manager in Cape Town, the ocean was calling.
In 2015, Jessi became a Dive Instructor and relocated to the Seychelles where she was introduced to the Yachting Industry. Since then, Jessi has worked on various size Superyachts, moto ryachts and sailing vessels, taking on multiple roles, as a Deckhand, Dive Instructor, Stewardess, and Chef, gaining invaluable experience in every department.
Jessi’s passion for cooking has always been a significant part of her life, while travelling she eagerly participates in cooking classes to taste the local cuisine and learn new cooking techniques. She is always looking for ways to elevate her guest’s culinary experience onboard, while making sure to prepare fresh and flavorful dishes, often saying “it’s paradise on a plate”
Jessi is deeply committed to providing a professional level of service in a relaxed and friendly atmosphere. Jessi’s dedication to excellence ensures that every dish not only satisfies but also delights her guests..
Start date: Aug 04, 2025, End date: Nov 07, 2025 - Unavailable: Unavailable to Unavailable
Start date: Nov 11, 2025, End date: Nov 13, 2025 - Hold: Saint Thomas, USVI* to Saint Thomas, USVI*
Start date: Nov 17, 2025, End date: Dec 07, 2025 - Hold: Owner Use - BVI, USVI, SXM to Owner Use - BVI, USVI, SXM
Start date: Dec 19, 2025, End date: Dec 26, 2025 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: Dec 28, 2025, End date: Jan 04, 2026 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: Jan 06, 2026, End date: Jan 13, 2026 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: Jan 17, 2026, End date: Jan 24, 2026 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: Feb 02, 2026, End date: Feb 07, 2026 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: Feb 14, 2026, End date: Feb 21, 2026 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: Feb 28, 2026, End date: Mar 07, 2026 - Booked: Yacht Haven Grand to Yacht Haven Grand
Start date: Mar 09, 2026, End date: Mar 14, 2026 - Hold: Owner Use - BVI, USVI, SXM to Owner Use - BVI, USVI, SXM
Start date: Mar 16, 2026, End date: Mar 23, 2026 - Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
Start date: Apr 08, 2026, End date: Apr 14, 2026 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: Apr 20, 2026, End date: Apr 26, 2026 - Hold: Owner Use - BVI, USVI, SXM to Owner Use - BVI, USVI, SXM
Start date: Apr 27, 2026, End date: May 03, 2026 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: May 05, 2026, End date: May 10, 2026 - Hold: British Virgin Islands* to British Virgin Islands*
Start date: May 12, 2026, End date: May 18, 2026 - Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
Start date: May 20, 2026, End date: May 25, 2026 - Booked: Tortola, Nanny Cay, BVI to Tortola, Nanny Cay, BVI
Start date: Jun 07, 2026, End date: Jun 13, 2026 - Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
Start date: Jul 12, 2026, End date: Jul 18, 2026 - Booked: Yacht Haven Grand to Yacht Haven Grand
Start date: Jul 22, 2026, End date: Jul 30, 2026 - Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
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Athens - Griecheland
Tel. +30-210-968.0486/7
Fax. +30-210-968.0488
Email: info@alphayachting.com
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Ft. Lauderdale, FL 33308
Tel. 1-954 234 2203
Email: info@alphayachting.com
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