Jeanneau 64 Hull number 1, Launched Summer 2014
She can accommodate 8 guests in 4 cabins. The cabin layout comprises a master suite with super-king double and and en suite shower room. There are two other double cabins also with private shower rooms. There is a bunk room with 2 single bunks which has access to a fourth bathroom with wash basin and toilet. All cabins are air-conditioned. The crew cabin is forward and accessed from the bow.
2019 Weekly Rates
Low - €8,200 (1st April - 30th May & 1st October - 10th November)
Mid - €12,700 (1st - 30th June & 1st - 30th September)
High - €17,500 (1st July - 31st August)
Charter Terms - arrival 4pm, departure 10am, diYachting contract
Prices include; Greek VAT
Bookings are only accepted with inclusive catering package. €475 per adult per week, €375 per child under 16 per week, includes; all breakfasts & lunches, soft drinks, tea & coffee onboard, water, yacht fuel. Minimum 4 people
Dinner is optional at €25 per adult, €20 per child for 3 courses and €5 less for 2 courses.
One Way Fees if booking the first leg, free return if already booked
Corfu to Kefalonia OR Kefalonia to Corfu €1200
2 x Inflatable Stand up Paddle Board with windsurf conversion
Inflatable mattress for towing.
Local SIM providing 3G internet access 5GB included per week. If additional data is required its €35 per 5GB.
Jake was born and grew up on the North Norfolk Coast. 2020 is Jake’s 4th year in the industry and is delighted to be onboard Argentous this summer, it is also his 4th year in the Ionian so he knows the area very well and will take you to the best spots. Previous to
working on yachts he worked in the hospitality industry, chalet host, front of house, sous chef and restaurant service.
Jake takes great pride in his work and his primary concerns ae quality and safety as a yacht master and sailor. Working alongside Kat, they make a very happy crew who enjoy their job and care for each and everyone of their guests.
Kat grew up dinghy sailing in the summers but her real introduction to yachting was through racing whilst at the University of Manchester (sailing out of Liverpool). At first so used to racing her first experience of cruising yachts was a pleasant surprise.
From winter seasons in luxury ski chalets Kat loves making cakes, canapés and treats for afternoon tea. As a flotilla host these skills were transferred to the galley. Always looking for adventure Kat has studied in Canada, been to art school, worked in France, Greece and at a Summer Camp in the USA teaching Synchronised Swimming. She loves working abroad however not many places fuel her addiction to Wasabi Peas. Kat's cooking and baking is always full of fun flavours and ideas that she is keen to share with friends.
Always the host, she loves entertaining and making everyone feel welcome.
Start date: Apr 23, 2020, End date: Apr 25, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: May 08, 2020, End date: May 21, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: May 23, 2020, End date: May 29, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: Jun 13, 2020, End date: Jun 19, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: Jun 27, 2020, End date: Jul 03, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: Jul 04, 2020, End date: Jul 10, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: Jul 11, 2020, End date: Jul 24, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: Jul 25, 2020, End date: Jul 31, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: Aug 15, 2020, End date: Aug 21, 2020 - Booked: Kefalonia, Greece to Corfu*
Start date: Sep 05, 2020, End date: Sep 11, 2020 - Booked: Corfu, Greece to Corfu, Greece
Start date: Sep 13, 2020, End date: Sep 19, 2020 - Cabin Booked: Corfu, Greece to Corfu, Greece