Summer location
Greece
Winter location
Greece
GUESTS: 8 / CABINS: 4 / HEADS: 5 (DAILY)
CREW: 4 – DESCRIPTION: CAPTAIN, CHEF, STEWARDESS & DECKHAND
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SIZE OF BEDS:
MASTER: 1.65 X 1.90
VIP: 1.70 X 1.95
DOUBLE: 1.55 X 1.85
TWIN: 77 X 1.88 (CONVERTIBLE)
CONVERTIBLE CABINS: 1
SIZE OF CONVERTIBLE BED
HEIGHT OF CABINS:
ACCOMMODATION: 8 GUESTS IN 1 MASTER SUITE, 1 VIP, 1 DOUBLE & 1 TWIN CONVERTIBLE TO DOUBLE, ALL WITH EN SUITE FACILITIES
Price Details
July/August : 59.000 EUR per week
Low Season: 55.000 EUR per week
Plus : Applicable VAT at the time of charter, currently 12%
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
Plus Expenses
Vista Crew Profiles
David Kedzierski - Captain
Polish • Aged 33 • Speaks Greek, English, Polish, Russian and Ukrainian
David is originally from Poland, however he moved to Greece with family as a two-year old and been there since. He graduated from high school in Kranidi in 2008. From the age of 12, while still a student, he started working for a water taxi company. David became a captain in 2005 and worked on a range of motorboats since then across Greece and the Med. Since 2017, he has been a captain on charter yachts (56-85 feet). When off duty, David enjoys fishing, yoga and sniper rifle.
Languages: English, Poland, Greek, Ukraine, Russian
John (Ioannis) Sarris – Deckhand
Greek • Aged 37 • Speaks Greek and English
John was born in 1986 and before joining VISTA, he worked as deckhand on a 20m yacht. He is a responsible and self-motivated person and an asset for the Vista team. In his free time, he plays football and basketball.
Konstantinos Kalyvas– Chef
With experience in various restaurants ,Konstantinos ensures to serve the best food dishes on board.
Considered as an expert in modern Mediterranean and traditional Greek cuisine.
A Chef with knowledge of international food trends and his ability to create various menu as per guest’s preferences
Maria Tzortzatou - Stewardess
Maria Tzortzatou brings a solid background in hospitality and maritime services, enhanced by hands-on experience in high-end establishments and relevant academic training. Her career spans several years in luxury resorts and fine dining environments, including roles at Sani Resort, Myconian Ambassador (Relais & Châteaux), and Ballaro Italian Restaurant, progressing from waitress to Assistant Restaurant Manager. She also gained valuable retail and customer service experience as a wine sales consultant at MYCAVA.gr and has recently worked as a freelancer aboard a catamaran.
Start date: Jun 06, 2025, End date: Jun 20, 2025 - Booked: Athens to Athens
Start date: Jun 22, 2025, End date: Jun 29, 2025 - Booked: Athens to Athens
Start date: Jun 30, 2025, End date: Jul 06, 2025 - Booked: Athens to Athens
Start date: Jul 07, 2025, End date: Jul 14, 2025 - Booked: Athens to Athens
Start date: Jul 15, 2025, End date: Jul 22, 2025 - Booked: Athens to Athens
Start date: Jul 26, 2025, End date: Aug 03, 2025 - Booked: Athens to Athens
Start date: Aug 30, 2025, End date: Sep 06, 2025 - Booked: Athens to Athens
Start date: Sep 13, 2025, End date: Sep 20, 2025 - Booked: Athens to Athens