Guests: 12 | Length (ft): 162
$32.857 - 32.857 / day
12
GUESTS
6
CABINS
10
CREW
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Summer location
Bahamas, USA - Florida East Coast
Winter location
Bahamas, USA - Florida East Coast
MASTER STATEROOM ON-DECK FORWARD
On deck, forward, full-beam Master Stateroom: Upon entry, there is a private office with desk facing large windows for a gorgeous view.
The centerline king bed faces forward towards a 65 inch TV (hidden while not in use). Dresser to port.
HER EN-SUITE is on the starboard side with Jacuzzi tub, Toto Neorest heated bidet/head with motion sensor, sink, and steam room shower with dual shower heads, hand shower wand, L-shaped seat. HIS EN-SUITE is on the port side with Toto Neorest heated bidet/head with motion sensor, sink and shares the steam room shower. Heated marble floors and skylights add to the elegance. Each his- and her- walk-in closet can be accessed from the stateroom or from the en-suite bathroom. There is a safe in each of the walk-in closets.
LOWER DECK ACCOMMODATIONS:
There are five guest staterooms midships on the lower deck which can be accessed by elevator.
Forward: Two equal staterooms each with one twin-size bed, a Pullman berth overhead, and a double bed. Two port holes allow ample natural light. There is a 37 inch TV, dresser with drawers and closet. The en-suite bathrooms each have a shower with bench seat, sink, head and porthole.
Mid: Two equal staterooms each with one king-size bed. Two portholes allow ample natural light. There is a 37 inch TV, dresser with drawers and closet. The en-suite bathrooms each have a shower with bench seat, sink, head and porthole.
Aft: The VIP stateroom is a spacious stateroom with walk-around king-size bed, 60 inch TV, dresser with drawers and closet. The en-suite features a Toto Neorest heated bidet/head with motion sensor, his- and her- sinks, stall shower, and Jacuzzi tub.
MAIN DECK:
The main salon is semi-divided by a black walnut cabinet with back-to-back TVs (recessed when not in use). The lounge aft is an inviting space with Hamilton Piano. The formal dining area is forward and accommodates up to 12 guests. A pocket door leads to the galley and service areas on the port side. Access the elevator on the starboard side. The day head is also situated on the starboard side further forward.
AFT DECK:
The aft deck is covered, and has a C-shaped bench seat with two tables and four additional chairs aft to accommodate 10-12 guests for a more casual dining experience. There is a full wet bar with three bar stools and 37 inch TV to port. The aft deck can be air conditioned, and has wind doors to the walk-around decks. Access the swim platform on the starboard side or take the stairwell to the bridge deck.
SWIM PLATFORM:
The spacious swim platform extends 10 ft, has safety rails, and underwater lights.
PASSARELLE:
Hydraulic (to starboard) with 20 foot extension.
BRIDGE DECK:
The SKYLOUNGE is a most welcoming and comfortable area with L-shaped sofa and two tables to port with a 3D 60 inch TV. On the starboard side is a game table and recessed bar with an exquisite light up Onyx bar top, 6 bar stools, and a 37 inch TV. The day head is to starboard and the Bridge is forward with access to Portuguese deck. The black-out blinds make this space perfect for cinema night; or open up the aft doors completely to extend the skylounge into one space with the bridge deck aft.
The al fresco bridge deck aft dining area is shaded with misters and A/C overhead, wind doors to port and starboard, plus the option of Eisenglass or privacy shades to port and starboard. Full wet bar to port and 60 inch TV to starboard. The large round dining table has a built-in auto Lazy Susan and can accommodate up to 12 guests. Aft of the dining area are two chaise lounges centered, plus an L-shaped bench seat with cocktail table to each side, port and starboard. You can access the aft deck or sun deck stairwells on the starboard side, or walk around to the Portuguese deck forward. The bridge deck can be accessed by the elevator.(For wheelchair access, the elevator is 27.75 inches wide).
SUN DECK:
The sun deck is semi-shaded area with hard-top midships plus an additional three triangular sun shades forward if desired. The oversized Jacuzzi can accommodate up to 10 guests surrounded by large sunpads and is situated forward with three adjacent bar stools to enhance this space as a great social gathering place. On the starboard side there is a full bar with nine bar stools, 60 inch TV, BBQ, and day head. To port is a comfortable C-shaped seating area with cocktail table. Aft is a terrific sunning area for those seeking full sun with 2 chaise lounges, toy storage while underway, and exercise equipment. The Sun Deck can be accessed by the elevator.
Price Details
** EFFECTIVE JULY 1, 2022 - 10% VAT will need to be quoted for all Bahamas charters in addition to the 4% Charter Tax **
Plus Expenses
Captain: Douglas, American
Captain Doug is originally from Boston, Massachusetts, where he grew up exploring the coast of New England from Cape Cod to Maine. Doug has been working professionally in yachting for the past 25 years and has a 1600-ton Unlimited US Coastguard License and a 3000-ton Unlimited International Captain license. He has extensively cruised Mediterranean, Adriatic, Bahamas, Caribbean, and the coast of New England. Captain Douglas Wernick is an active Captain who leads by example, to ensure a perfectly maintained boat, which is ready to provide the highest standard of service.
Chef: Mutlu, Turkish
Mutlu was born and raised in her hometown of Kusadasi in Turkey. She has accomplished many things over the years, including running her family restaurant, being the first woman cameraman in Turkey and being an Iron Woman! In her spare time, she loves to dive, paraglide, and bike. Mutlu has been in the yachting industry for over 30 years, going around the world 6 ½ times, working on both motor and sail yachts, including racing sail. Mutlu’s food is known to “tell a story” and she prides herself on her use of local ingredients, flora and fauna while making every meal as nutritious as possible. Mutlu puts her heart and soul into everything she creates, using her passion and dedication to make every meal amazing and memorable
Chief Stewardess: Phoebe, Australian
Phoebe was born in Red Hill, Australia. She spent her childhood on an Alpaca farm by the ocean. Phoebe found yachting to be a perfect place to combine her love for the ocean, her passion for travel, and her hospitality skills. Since 2013 Phoebe has worked on all types of yachts including private, charter, expedition, and sail. She has travelled extensively through Asia and the South Pacific and has gone as far as Patagonia and the Galapagos! During her free time Phoebe enjoys baking, yoga, diving, visiting wineries and she is always happy to share her travelling experiences. Phoebe loves challenges and takes pride in providing excellent service, she is devoted to making your stay onboard a truly unforgettable experience.
Chief Officer: James, South African
James was born in Durban, South Africa and has always lived a life near the sea. Prior to yachting, James worked as an electrical engineer for 5 years. James has now been working on yachts for more than 5 years and has stepped up to the Chief Officer position onboard Remember When, after serving a few seasons as Bosun. James is a responsible and dedicated team leader who is looking forward to discovering the many beautiful bays, anchorages and areas of the Bahamas and Caribbean Sea.
Chief Engineer: Volkan, Turkish
Volkan is originally from the Northern part of Turkey but spent much of his life growing up in Istanbul before starting out his career in Marine Merchant Engineering. He has also worked as a scuba diving and windsurfing instructor. Volkan is known around the boat for his acting role in a Turkish Telenovela and his ever-changing hair styles and looks! Volkan maintains the engine room to the highest standard, taking immense pride in the upkeep and care of the boats systems to ensure a smooth sailing trip.
Stewardess: Jade, South African
Jade is from Durban in South Africa, where she spent much of her childhood travelling around the country with her photographer parents, capturing the nature and beauty of the country. After school she completed a degree in fashion and taught English online before her desire to travel landed Jade in the yachting industry. Jade loves to explore, going on walks, snorkeling, and reading. Jade aspires to always provide the best experience on board and entertain the guests with her happy and bubbly personality.
Stewardess: Gabriela, Colombian
Gabriela was born and raised in Bogota, Columbia where she specialized in Political and Business Relations at University. After completing her studies, she worked in the hospitality industry at a top-class restaurant, Andres Carne. Her event coordinating skills, service background, and a passion for a travel made becoming a stewardess the perfect next step for her. Gabriela is a unique and creative person who enjoys singing, drawing, and cooking. She is both intuitive and attentive and always makes sure guests onboard are comfortable and enjoying themselves.
Stewardess: Brooke, New Zealander
Brooke grew up between Australia and New Zealand, meaning her naturally ingrained love of the ocean and travel, lead her straight towards a career in yachting. Brooke is new to the industry, with Remember When being her first ever boat job, but she is keen to one day become a Chief Stewardess. Brooke loves to bake, spend time with friends, listen to music and always get involved in the sports. She will be sure to get involved in all the activities and make sure your trip is one filled with fun and adventure.
Bosun: Jason, Honduran
Jason was born in France but when he was 7 his family moved to Honduras. He has a business management college degree and over 10 years working in the sport fishing industry. Jason started his career in the yacht industry in 2021 and has cruised the Bahamas and East Coast of the USA. He has a passion for fishing and adventures and enjoys interacting and entertaining the guests onboard.
2nd Engineer: Herlo, South African
Herlo is from Bloemfontein, South Africa and spent his childhood on a farm and then continued into his family’s business as a Nature Field Guide. His passion for the ocean and travelling led him to yachting. He has been in this industry for over 3 years and enjoys exploring the outdoors, adventures, diving, fishing and long boarding. He is a good communicator with an outgoing yet mature personality. He has a good sense of humor that helps the crew be successful in all circumstances.
Deckhand: Connor, South African
Connor grew up in Johannesburg in South Africa and has combined his love of fishing, travelling and the ocean to join the yachting industry. He has a keen interest to learn and grow within the industry to eventually one day become a Captain.
Connor loves going the gym and to cook, you will always find him behind the Braai!
Start date: Dec 18, 2023, End date: Jan 04, 2024 - Unavailable: Unavailable to Unavailable
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Athens - Greece
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Coconut Creek, FL 33073
Tel. +1-954-234-2203
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