ZOI CY

YACHT INFORMATION

Length (ft): 85

Cruising Speed: 21

Guests: 8

Crew: 5

Cabins: 4

Fuel Consumption (ltr./hr.): 600

Year of Built: 1999

Refit: 2025

Flag: Greek

Make: Admiral - It

Daily Rate: €4.571 - 5.429 / $5.303 - 6.297
Original Price in Euros

MORE INFORMATION

Summer location
Greece, Turkey

Winter location
Greece, Turkey

One master cabin with a king size bed and a walking in closet

One VIP cabin with a queen size bed

Two twin cabins with a pullman berth each

All with ensuite facilities

Price Details
High Season rate (July & August) €38.000/week,
Low Season rate (June & 1-15 September) €32.000/week
Rest period: €28.000 /week
Plus VAT plus 40% APA

Greek VAT 6,5% applies

Plus Expenses

Beam: 6.50

Draft: 2.95

Max Speed: 28

Total Cabins: 4

King Cabins: 1

Queen Cabins: 1

Single Cabins: 0

Double Cabins: 0

Twin Cabins: 2

Pullman Cabins: 2

Helipad: No

Jacuzzi: No

Toys:
Tender 4.30 m Novurania with 70 hp Yamaha
Waverunner Seadoo Spark 2018 (2-seater)
1 x Seabob
2 x SUP paddle boards
1 x Kneeboard
1 x Wakeboard
1 x Tube for 3 pax
1 x Tube for 1 pax
1 x Hot dog for 5 persons
1 x Hot dog for 3 persons
2 x Set of water skis (Adult & Children)
1 x Electronic scooter
Snorkeling Equipment

Entertainment:
Home Cinema with over 500 movies in saloon
AirPlay audio system in saloon, aft & sun deck
Hi-Fi System
TV LCD/DVD player & Hi-Fi Stereo system in master
TV LCD/DVD player & CD player in VIP and two twin cabins
SAT TV
Playstation
Table Games
BBQ
The dining area on the sundeck can be converted into a lovely sunbathing area.

Communication:
Wi-Fi Internet Connection
Tel/Fax

CAPTAIN – Chronis Manousos
Captain Chronis was born in 1990. He is a graduate of the Merchant Marine Academy of Aspropyrgos and holds a Captain’s B Diploma. With a strong background in both commercial shipping and large motor yachts up to 60 meters, he brings extensive experience in navigation, yacht operations, safety management and crew leadership. Before taking command of M/Y Zoi, Chronis served as Chief Officer on several prominent yachts including M/Y Magna Grecia, M/Y Omnia, and M/Y Stella M, where he played a key role in deck operations, major refit projects, safety management, and crew coordination. He has cruised extensively across the Mediterranean, North Sea, Norwegian Sea, Indian Ocean, and Black Sea, gaining valuable operational knowledge of a wide range of cruising areas. Known for his calm and professional leadership style, strong organizational abilities and attention to detail, Captain Chronis ensures the highest standards of safety, efficiency and guest experience on board. He speaks Greek and English, enabling clear communication with international guests and crew. In his free time, he enjoys scuba diving, free diving, wakeboarding, and snowboarding and he is always enthusiastic about sharing his passion for the sea and water sports with guests.

ENGINEER – Michael Govessis
Michael was born in Greece in 1962 and holds an A Class Engineer Diploma. He has attended many seminars in engineering and he started his career on tanker vessels and passenger ships. He entered yachting in 2000 and since then he has worked onboard various charter and private yachts such as M/Y Rini V, M/Y Alexandra and M/Y Vitamin Sea 2. Michael aims to please the guests and with his valuable many years’ experience ensures that everything works smoothly on M/Y Zoi. He makes sure that everyone onboard is safe and secure. Michael speaks English and at his free time he enjoys water sports, fishing and volleyball.

CHEF – Nicolas Lambrianidis
Chef Nicolas, born in 1986 in Greece, is a highly accomplished and skilled chef with an extensive background in the culinary world. He is a graduate of Culinary School of Alexandroupolis and he brings years of experience and expertise to every dish he creates. He has worked on many restaurants and resorts as well as being Head Chef in many caterings. Before joining the team aboard M/Y Zoi, Chef Nicolas had the privilege of working on several prestigious yachts, including M/Y This is Mine, M/Y Lazy Days. Nicolas' unwavering passion for culinary excellence, combined with his vast knowledge and experience in both fine dining restaurants and luxury yacht environments, makes him an exceptional talent in the world of gastronomy. He speaks English and basic Russian and enjoys travelling.

STEWARDESS – Katerina Politou
Katerina was born in 1981, with extensive experience in restaurants, hotels and sailing & motor yachts. She joined M/Y ZOI’s excellent team in 2026, delivering high-level guest service and onboard hospitality. Before joining M/Y Zoi she served on board C/M Long Island and M/Y Karma. Katerina is skilled in customer service, team coordination, and daily operations with a strong focus on creating exceptional guest experiences. Experienced in roles including hostess, chief stewardess, bar manager, and business owner, demonstrating strong organizational, communication abilities. Passionate about hospitality and service excellence, she also enjoys photography, traveling, and music, reflecting her creative and people-oriented personality. Katerina is adaptable and reliable, with proven success in fast-paced and international service environments. She speaks English.

DECK HAND – Richard Layco
Richard was born in 1974 in Philippines and holds all the necessary certificates for his position. He started his career in yachting in 20017 onboard M/Y Chrysanthe and he has worked on various motor yachts before joining M/Y ZOI in early 2020, such as M/Y Dream
and M/Y Scandal. He is a very enthusiastic and hard working person. He speaks English and