Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
The finest cruising experience yet imagined, NENNE—a Swedish name meaning “strong and brave like a lion”—elevates the concept of a floating holiday to extraordinary new heights. A Victoria 67 built and launched in 2017, she is a highlighted addition to Fountaine Pajot’s prestigious Flagship fleet, representing the pinnacle of luxury cruising catamarans. Sleek, elegant, and exceptionally spacious, NENNE boasts an overall length of 67 feet and a beam of 31 feet—offering the ultimate in cruising comfort.
The ever-popular flybridge concept has been enhanced on NENNE to deliver a space of stunning sophistication. It is accessed via secure stairs on both sides of the cockpit. The dual carbon fiber helm, offset to starboard, gives the captain excellent visibility and streamlined access to winches, sheets, sails, and the traveler—making sailing more efficient. For guests seeking leisure, the flybridge offers generous seating with benches, a plush sofa, side tables, and the convenience of a sink and refrigerator. The rise-and-fall tables can convert the area into an alfresco dining space, a rare luxury on an FP 67. A large bimini provides shade from the sun, while integrated lighting sets the mood for evening cocktails. Additional side and rear enclosures can block the wind when desired. A double lounge cushion adds the final touch for sunbathing or simply enjoying panoramic views in comfort.
The spacious aft deck, shaded by the flybridge above, features additional lounge areas and a refined setting for formal dining. Two large, sumptuous sun pads invite total relaxation, while a projector and oversized cinema screen can be enjoyed from both the cockpit and the saloon—perfect for movie nights at sea.
Inside, the saloon impresses with urban-chic décor, luxurious leather upholstery, and expansive, air-conditioned comfort. The open galley is outfitted with state-of-the-art appliances, fine china, and a wide selection of glassware. A large seating area centers around an electric rise-and-fall coffee/dining table, ideal for entertaining. An extra chart plotter and helm station are located at the chart table, from which the vessel can also be piloted.
Accommodations include five en-suite cabins for up to 10 guests: one King, three Queens, and one Twin that can convert to a King upon request. Each cabin features independent A/C, a Sony and Apple flatscreen LED TV with access to a film library of over 500 titles, a Bose Hi-Fi music system, and high-quality linens and towels—including thick, NENNE-branded beach towels. The expansive primary cabin includes a desk/dressing table and a cozy sofa.
NENNE also boasts an impressive collection of water toys, including snorkel gear, kayaks, stand-up paddleboards, a wakeboard, adult and children’s water skis, a variety of towable inflatables, and a Yamaha 70hp tender. For scuba enthusiasts, NENNE offers a premium diving experience with a full range of top-tier equipment and an onboard dive compressor—making her one of the best choices for underwater exploration in luxury and style.
Accommodation for 10 guests, in 5 cabins which are all en-suite: 1 King, 3 Queens, 1 Twin. All have independently controlled AC, Sony and Apple devices with access to onboard server film library with over 500 films and Bose hifi music system. The very large primary cabin has a desk/dressing table and a comfortable couch.
We provide toiletries on the boat, but prefer that clients bring their own sunscreen which agrees with their skin. We also have converters/ adapters for American and European plugs.
We have hair dryers, curling iron and a very small iron. There are no laundry facilities on board.
Price Details
Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
$150.00 per person discount.
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
$75.00 per person discount.
STEW: A Stew is required for 9/10 pax charters but is optional for 7/8 pax charters. If a Stew is NOT requested on 7/8 pax deduct $2,000 off the 7th and 8th person charter rate.
RELOCATION FEES:
USVI to SXM - $2,000
USVI to Grenadines - $4,000
Please inquire for delivery fees to other islands
25/26 HOLIDAYS:
7 night minimum. Full-Board Option Only
CHRISTMAS: 2-10 pax @ $53,000 Must end on or before 12/27
NEW YEARS: 2-10 pax @ $58,000 May not start prior to 12/29
*Must have a 48 hour turn between Xmas and NYE*
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Inclusive
Capt. Julianna Rodriguez
A local since birth to Puerto Rico, Julianna has an innate passion for sailing and sharing the beauty of the Caribbean with others. She also holds her 100 Captain's license and has over a decade of experience working on luxury charter vessels. With a First Mate that is also a qualified Captain, boat handing is seamless and opportunities for water sports are unlimited!
Julianna spends as much time enjoying activity and entertaining above the water as she does underwater. As a PADI rescue diver with a Bachelor's degree in Coastal Marine Biology, she connects guests to the natural wonders beneath the surface. Guests can simply be "wowed" with the visuals of dive experiences or take home some nuggets of knowledge if they are keen to learn more.
Always eager to make her own travels across the globe during her time off, there is still such a strong connection between Julianna and her love for the waters she grew up around. When she's not sailing for work, she absolutely loves sailing for pleasure-- a true sailor at heart!
Chef Anjelica Velazquez
Anjelica brings a unique blend of passion, creativity, and vibrant energy to her role as a nomadic yacht chef. Born and raised in sunny Arizona, Anjelica proudly embraces her Puerto Rican American heritage while sharing her culinary talents with food lovers around the globe. Her adventurous spirit and zest for life shine as brightly as the sunshine she brings to every voyage.
Anjelica’s culinary journey began at the Quarterdeck Hostess Academy in Croatia, where she honed her skills in yacht cooking, from mastering classic techniques to perfecting creative food presentation. Over the past five years, she has thrived in the yachting industry, crafting exceptional dishes that reflect her deep appreciation for diverse cultures and cuisines.
Her expertise spans Latin, Caribbean, Mediterranean, Middle Eastern, and Asian flavors, with a focus on creating nutritious, health-conscious meals that nourish the body, mind, and soul. Anjelica holds certifications from The Superyacht Culinary Academy as well as STCW training credentials, ensuring both professional excellence and a dedication to guest satisfaction.
Beyond the galley, Anjelica’s adventurous nature takes her snorkeling, hiking, and chasing waterfalls, always seeking new experiences that inspire her culinary creations. Her love for travel, health, and wellness infuses every dish with bold flavors and a vibrant spirit. With Anjelica on board, guests can look forward to a culinary journey that’s as exciting and fulfilling as the destinations they explore.
Stew Nicolene
Nicolene is a highly dedicated and versatile professional serving as a Deck/Stew aboard the yacht. She plays an integral role in ensuring that every aspect of the guest experience is exceptional. Inside, Nicolene cultivates a warm and inviting atmosphere, maintaining impeccable cleanliness and providing personalized, attentive service. From creating stunning table settings for dinner to managing laundry and accommodating special requests, her keen eye for detail ensures that guests feel thoroughly pampered.
On deck, Nicolene takes charge of a range of responsibilities, including maintaining an immaculate exterior, assisting with docking and anchoring, and preparing water sports equipment for guest enjoyment. She thrives on the variety and challenge of balancing her dual roles, all while contributing to the seamless operation of the yacht as part of a cohesive and professional team. Her commitment to excellence and enthusiasm for her work consistently elevate the onboard experience.
Start date: Jul 27, 2025, End date: Oct 31, 2025 - Unavailable: Unavailable to Unavailable
Start date: Nov 01, 2025, End date: Nov 08, 2025 - Booked: Saint Thomas, USVI* to Saint Thomas, USVI*
Start date: Nov 11, 2025, End date: Nov 13, 2025 - Hold: Saint Thomas, USVI* to Saint Thomas, USVI*
Start date: Dec 20, 2025, End date: Dec 27, 2025 - Booked: St Thomas, USVI* to St Thomas, USVI*
Start date: Jan 17, 2026, End date: Jan 24, 2026 - Booked: British Virgin Islands* to British Virgin Islands*
Start date: May 07, 2026, End date: May 17, 2026 - Booked: Grenadines, West Indies* to Grenadines, West Indies*
Start date: Jun 12, 2026, End date: Jun 17, 2026 - Hold: Grenada, St Georges to Grenada, St Georges
Start date: Jun 20, 2026, End date: Jun 27, 2026 - Booked: Grenada, St Georges to Saint Vincent