MORE INFORMATION

Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Welcome aboard Sip Sip! Our Lagoon 620 Catamaran is ready for relaxation and adventure in
the most beautiful Caribbean blue waters.

We’re fully equipped with an impressive array of water toys for you to indulge in: SCUBA diving
equipment, SNUBA and snorkeling gear, a LIFT 3 eFoil board, two SEABOBs, kiteboarding
equipment, paddleboards, fishing gear, float noodles and plenty of inflatables. Plus, there’s
wakeboarding, water skiing, and tubing from the Sip Sip Tender with a 60 HP 4-stroke Yamaha
engine. All water toys are on board and all are included in your charter!

Sip Sip is designed for you to relax in style. All three cabins are appointed with queen size beds,
offer individualized air conditioning, smart TVs, storage, stunning window views, and private
ensuite bathrooms with separate showers. The spacious double-sized master cabin also boasts
a vanity/desk area, several closets, dressing area with a couch perfect for lounging, and direct
access to both the aft deck and salon.

If you prefer relaxing closer to the water, the hydraulic swim platform, floating deck, and
inflatable couch and chairs will have you enjoying the crystal-clear waters in idyllic comfort.
The oversized airconditioned indoor salon, aft deck, and spectacular flybridge provide guests
with numerous areas to sunbathe, dine, cocktail, and entertain. Take in 360-degree views from
the flybridge's sun cushions, sunbathing net and lounge areas. The very spacious salon (thanks
to the galley being located below deck) has one of the largest living areas for a catamaran of its
size and includes multiple couches, an electric lift TV, wrap-around windows, and opens to the
aft deck through large sliding glass doors providing a true indoor/outdoor living experience. Our
outdoor dining area is large enough for everyone to enjoy world class cuisine al fresco and has
abundant lounge seating and a fully stocked bar.

Our amazing professional crew looks forward to catering to all your needs. From serving up
delicious tropical craft cocktails (David is a former bartender), creating a personalized menu by
professionally trained chef Olivia, leading your SCUBA adventures with our certified Divemaster
Naomi, and designing your itinerary for onshore excursions, David, Olivia and Naomi are eager to
welcome you aboard Sip Sip and offer you your most memorable vacation yet.

The two queen cabins are spacious with walk-around queen beds and plenty of storage. All cabins offer individualized air conditioning, and private en-suite bathroom with separate shower and electric toilets. The master cabin is the size of two standard cabins and has direct access to the cockpit and saloon, providing a work space, several closets, dressing area with couch, smart TV and plenty of storage and extra room.

Price Details
CRUISING FEES: BVI cruising fees are included.

MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES 2026/27
XMAS RATE: Flat Rate $42,500 Must end no later than Dec 27th.
NEW YEARS: Flat rate $45,000. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.

Inclusive

SIP SIP

Beam: 33

Draft: 6

Max Speed: 9

Total Cabins: 3

King Cabins: 0

Queen Cabins: 3

Single Cabins: 0

Double Cabins: 0

Twin Cabins: 0

Pullman Cabins: 0

Helipad: No

Jacuzzi: No

Toys:
New LIFT3 eFoil board

New SeaBobs (2)

SNUBA and SCUBA diving

Hydraulic swim platform for water level lounging

Inflatable couch and chairs - great for beach, mat/dock, swim platform or additional bow seating

Entertainment:
Toiletries
Turn down service
Ice makers
Refreshment refigerators

Communication:
High speed satellite WiFi
Live and streaming TV in saloon and every cabin
Boatwide sound system

MEET YOUR CREW:
CAPTAIN: Harry Bowerman
CHEF: Martha Hall

Harry’s journey to the British Virgin Islands was the culmination of a decade of adventure across mountains and oceans worldwide. A lifelong sailor, he competed internationally in dinghy and keelboat classes and began teaching and coaching at just 14. Beyond the water, he spent two winters in the Canadian ski industry—first operating lifts in Lake Louise, then patrolling the slopes in northern British Columbia.
He went on to manage a sailing club in Abu Dhabi, before studying at university, where he also developed a passion for marine photography and met Martha. Since then, Harry has worked extensively in the charter industry, delivered yachts across the Atlantic, and sailed in waters ranging from the Mediterranean to Southeast Asia. Now based in the BVI, he skippers Sip Sip, and volunteers with VISAR.

Martha grew up in Devon, where her love of cooking, skiing, and life on (and under) the water began. After crossing the Atlantic, working ski seasons in the Alps, and leading diving trips with sharks, she pursued a professional career as a chef. Her love for cooking truly began when she started working in an award-winning floating restaurant under the guidance of a former yacht chef and used the skills she learned there to pursue a career as a chef. This began in the mountains and later transitioned to yachts. Martha discovered that being a yacht chef allows her to flourish in this varied and fulfilling environment where her creativity can expand under the autonomy that this work affords her, as well as, the challenge to accommodate guest’s differing requests and dietary requirement. Every day is different and it combines her love of food with her passion for adventure.
Martha’s style focuses on fresh, vibrant dishes, and she has extensive experience creating menus that cater to diverse dietary needs, particularly vegetarian and vegan. Beyond the galley, she enjoys every aspect of yacht life—whether sailing, exploring, or welcoming guests aboard.

Martha and Harry are thrilled to be able to host you aboard Sip Sip and share the beauty and the fun the Virgin Islands have to offer with you.

Start date: Aug 21, 2025, End date: Nov 04, 2025 - Unavailable: Yacht Haven Grand to Yacht Haven Grand

Start date: Nov 09, 2025, End date: Nov 15, 2025 - Boat Show: Virgin Gorda - Spanish Town to Virgin Gorda - Spanish Town

Start date: Nov 26, 2025, End date: Dec 03, 2025 - Booked: Yacht Haven Grand to Trellis Bay, Tortola

Start date: Dec 20, 2025, End date: Dec 27, 2025 - Booked: Trellis Bay, Tortola to Trellis Bay, Tortola

Start date: Dec 28, 2025, End date: Jan 04, 2026 - Booked: Tortola, Village Cay, BVI to Yacht Haven Grand

Start date: Jan 05, 2026, End date: Jan 06, 2026 - Transit: Yacht Haven Grand to Virgin Gorda - Spanish Town

Start date: Jan 27, 2026, End date: Jan 28, 2026 - Transit: Virgin Gorda - Spanish Town to Yacht Haven Grand

Start date: Jan 29, 2026, End date: Feb 05, 2026 - Booked: Yacht Haven Grand to Yacht Haven Grand

Start date: Feb 06, 2026, End date: Feb 07, 2026 - Transit: Yacht Haven Grand to Virgin Gorda - Spanish Town

Start date: Feb 14, 2026, End date: Feb 21, 2026 - Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI

Start date: Apr 02, 2026, End date: Apr 03, 2026 - Transit: Virgin Gorda - Spanish Town to Yacht Haven Grand

Start date: Apr 04, 2026, End date: Apr 11, 2026 - Booked: Yacht Haven Grand to Yacht Haven Grand